At Banglo 289, we take pride in being a leader in authentic Malay cuisine, bringing the true taste of Masakan Kampung to life. Every dish is freshly cooked daily, using only the finest raw ingredients — all handpicked from various pasar every morning, seven days a week.
We stay true to tradition, just like our grandparents did. There are no shortcuts in our kitchen — no santan kotak, only fresh santan perah. We use real cili hidup, peel kunyit by hand each morning, and never rely on artificial flavorings like kiub ayam or Tumix powder.
Make a Reservation
Reserve your table at Banglo 289 and experience the authentic taste of Malaysian heritage cuisine.
We recommend making reservations, especially for weekends and holidays.